quintals
Carrots (sticks)
$299
Cashews - per #
$850
Celery (diced)
$250
Celery (sticks)
$299
Celery - bunch
$149
Chayote - each
$169
Cherries *per LB N/A
$000
Chicken Broc Penne
From
$4000
Chicken Fried Rice
$750
Chicken Tenders
From
$6000
CHILI Sauce - Garlic
$269
CHILI SAUCE - Hot
$399
Chives- bunch
$150
Chocolate Cream Pie
$1300
Chorizo / Pepper / Onion
From
$3500
Chorizo / Pound
$599
Cilantro- bunch
$150
Clam Chowder - 32oz
$999
Clementine Bag *3LBS
$549